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303-652F Flavors of India

In this hands-on cooking class, discover Indian cooking and explore a variety of delicious foods that can easily be prepared in your own kitchen. Learn to make traditional Indian dishes that will become favorites to serve to family and friends!

Course Credits


Sections this Semester

Offering number: 303-652F-001

CRN: 11173
Tuition/fee: $30.10
Seats Open: 0
Instructor: Pack, Susan
Dates: 09/13/17-09/13/17
Days: Wednesday
Times: 06:00pm-08:50pm
Room: WK114

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