303-603H Basic Ayurvedic Nutrition
In this hands-on cooking course, explore in detail what foods you should eat to stay healthy and in balance, according to Ayurvedic principles. It is highly recommended that students have taken the Basic Ayurvedic Cooking course or have some knowledge about Ayurveda prior to taking this course.
Sections this Semester
Seats Open: 18
Instructor: Pack, Susan