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109-418B Mixology 24 Hours

Learn to prepare popular mixed drinks served in bars and restaurants. Proper setup of a work station, etiquette, money handling, suggestive selling, handling problem customers, and sanitation are emphasized. Students will recreate a work situation using actual bar equipment and role-playing exercises. This course includes the Responsible Beverage Service course which meets the state requirements for certification relating to the selling/serving of alcoholic products. Two course manuals required for the course may be purchased at the WCTC Bookstore.

Course Credits

.7

Sections this Semester

Offering number: 109-418B-001

CRN: 11123
Tuition/fee: $97.44
Seats Open: 2
Instructor: Schuster, Gerald F
Dates: 09/11/17-10/30/17
Days: Monday
Times: 06:00pm-08:50pm
Room: A161

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