The Classic Room and The Classic Café
The Classic Room
The newly remodeled training restaurant, the Classic Room (A161), is a vibrant facility with accommodations for 30 diners. Large windows allow a beautiful view of both the woods behind the college campus and an insider look at the kitchen area.
The main feature of the restaurant is the wood-burning oven. Menus offering American contemporary as well as international cuisine are designed and served by students at an affordable price.
The Classic Room. Reservations- 262-691-5194
The Classic Room and Café are opening Thursday, February 2nd. We are taking reservations now!
Service continues Tuesdays, Wednesdays, and Thursdays through Thursday, March 9 (buffet) and Tuesday, March 14th. (buffet).
The Student/Chefs will be preparing dishes from the “Restaurant Cuisine” class. It can be described as American contemporary.
The menu tends to remain the same with some changes as needed. The menu will be posted as soon as it’s available, usually 1 to 2 days before service..
We look forward to seeing you and thank you for supporting our students!
Open to the public for lunch* most Tuesdays, Wednesdays, and Thursdays during the first week in September to the first week in December and the first week in February to the first week in May.
* Reservations are required to dine in the Classic Room.
Classic Room Dates and Times
The Classic Café
The Classic Café offers wonderful lunch items. Located by the wood-fired oven in the Classic Room.
Lunches are available in The Classic Café (A-161) most Tuesdays, Wednesdays, and Thursdays during the dates the Classic Room is open.
Open for lunch from 12:00 p.m. to 1:30 p.m.
The Classic Café is open most of the same days as The Classic Room. Café is closed during the buffet dates.
Dine-in or take-out is available.
If you would like to call your order in ahead of time please call 262.691.5194 or 262.691.5303.
*No reservation needed for the Classic Café.